Recent content by rcrzp9

Hi I own a personal chef service in Missouri and I want to enforce a minimum number of services a client must use when they sign up. We let them have the first service as a trial, but if they continue to use us, we would like to enforce an 8 service minimum, with a 50% of remaining services...

Hi I operate a personal chef company. We have contractor chefs working for us in multiple states. We told one chef in Pennsylvania that we no longer wanted to work with her. During our time together, we paid her extra to develop recipes each week and store them in a database for us. When we...